Wednesday, August 14, 2013

How to distinguish the cured meat and fish is good and bad? (Fig.)

How to distinguish the cured meat and fish is good and bad? (Fig.)


Staff members teach citizens how to distinguish the good and bad sausage. Reporter Wang Yan takes the photograph
Almost years old reached the traditional season that citizens purchased the special purchases for the New Year at night, to people in Guangzhou, the wide type cured meat and fish is one of the indispensable special purchases for the New Year. Yesterday, in nine " safe propaganda week such as meat product such as emperor such as the emperor " in square upper and more lower The scene, the varied products are low to ten percent discount, attract large quantities of citizens to line up to rush to purchase. The on-the-spot expert especially reminds citizens, choose the cured meat and fish, it is only fresh not to need greedy color.
Citizens rush to buy the cured meat and fish of brand
It is introduced " safe propaganda week such as meat product such as emperor such as the emperor " not lasting one week Launched yesterday, more than 100 varieties in all were exhibited and sold live, besides special price sausage in bulk at 13.8 yuan 500g that has been introducing all the time in recent years, a plurality of variety discounts are low to roll over 20% discount off. The price has attracted large quantities of citizens to rush to buy favourably, in order to keep order, the police have also drawn red belt to limit the stream of people at the scene.
"Hear today that gives a discount on nine upper and lower squares, a lot of citizens come to line up to buy early in the morning. Our goods have not been unloaded down yet at over 7 o'clock in the morning, a lot of citizens line up to wait, we have to unload and launch ahead of time at once. " Director, emperor of the emperor, say.
It is reported, though various special purchases for the New Year prices generally rise this year, every large cured meat and fish brand price in Guangzhou keeps an equal pace with last year.

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