Eat " chemical hot pot " Take the body and do the experiment?

Eat " chemical hot pot " ,Take the body and do the experiment?


Caricature Zhang BingJie P>Cold a winter, relatives and friends sit around, together, take of steaming hot hot pot, it gets warm to be but also warm. But is hiding a lot of health arcane truths in the delicious hot pot. One media of Nanjing exposes and includes many kinds of chemical additive in the footing of hot pot recently, and the low priced hot pot becomes more terrifying even more " The chemical pan " . Keep in good health for the moment the expert think, " chemical hot pot " Appearance,strike again about food additive issue one of alarm bells,but hot pots chemical is vitality and supervision strength of enforcing the laws administrative of human body what itself test.P>Reason: Consider safelyP>In the foodP>Put additive, OK?P>The exposure of the footing question of the hot pot will undoubtedly make this trade encounter the public trust crisis, unavoidably attract various conjectures too about additive this kind of thing. "Unexpectedly there are so many tricks inside the hot pot, can additive be eaten by somebody? Will become dull-witted to eat too much? " Have net friend leave such a word in a little rich a own one. Some old readers say, the food makes people unable to rest assured now, do not know what is eaten.P>"Food additive is not a bastard, the more important thing is in the food production trade, some people use illegal food additive for interests or not abuse additive according to the regulation, have caused the inferior chronic crisis to health " ,China prevent the intersection of medical association and food hygiene from learn managing director, chief physician of Jiangsu Province Center for Disease Prevention and Control Zhou ShuNan Professor explain, food additive is for improving food quality and colour, fragrance and taste and adding the synthetic or natural material of chemistry in the food for antiseptic and need of the preparation method. There are 23 kinds, more than 2000 varieties of food additive functions of our country at present, in staple food and non-staple food that we eat every day, nearly all contain food additive, especially the processing of the non-staple food produces the links that is dues to food additive even more. Substantially as adding the powder of wheat flour deal with pharmaceutical, antioxidant that accede to under oil, what added solidified pharmaceuticals and subdued bubble pharmaceutical the soyfood, preservative added the soy sauce, cake, candy and colorant agent and edulcorant,etc. added the beverage.P>Will you please don't add additive into food? The expert points out, food additive is the important component of the food industry, we can say, without modernized food additive, there is no modernized food industries. It improve the intersection of food and sensory properties, regulate nutrition, form, improve processing condition, raise product quality, increase designs and varieties, lengthen the intersection of food and the intersection of shelve and the intersection of one,etc. and respect, playing a very important role.P>
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