Wednesday, September 26, 2012

The cook exposes to the sun and makes condiment with the opium poppy The taste of rice noodles " Very fragrant "

The cook exposes to the sun and makes condiment with the opium poppy The taste of rice noodles " Very fragrant "
One cook reflect this to this newspaper, reporter after the investigation, reflect, eat Bureau of Drugs Supervision while being municipal to Taiyuan situation, yesterday, many law enforcement agencies jointly investigated and prosecuted illegal food additive
"I am a cook, bosses just changed stir-fry and wheaten food of the store into hot pot and rice noodles. A kind of condiment which the boss added in the rice noodles, I suspect it is a opium poppy seed. " Recently, citizens Zhang Hua (assumed name)s Reflect this to this newspaper, send the condiment here, say, put the condiment, little white oil and the intersection of bottom and the intersection of soup and mixture of lotion into, the taste of the rice noodles is very fragrant.
Whether this kind of condiment is a opium poppy seed, the reporter sends the condiment to municipal Taiyuan and eats Bureau of Drugs Supervision. After expert carry on appearance appraise to condiment, claim suspected opium poppy seed of particle cream-coloured and black in the condiment.
The morning of December 16, municipal industrial and commercial bureau of Taiyuan, Department of Qulity Supervision, eating Bureau of Drugs Supervision, four departments of health bureau to unite and check food additive, find 60 suspected the intersection of opium poppy and the intersection of seed and condiment, have food additive 3 times while being many kinds of.
Cook newspaper material: Add the opium poppy seed in the condiment of rice noodles
Zhang Hua works as a cook in inner one hotel of ring street of the south. He tells reporters, while just entering this hotel, the hotel mainly dealt in stir-fry and wheaten food, because the business is not good, after National Day, the boss makes into dealing in rice noodles and hot pot. "Just make rice noodles into, it is the intersection of boss and oneself that mix condiment, give rice noodles Riga behind the a kind of condiment, the rice noodles is very fragrant. " Hua Zhang say at that time, boss let him go, lie in the intersection of shrine and Chongqing of Sichuan of Luis flavour the conduct and buy raw materials old the Jin Dynasty, there are three kinds of condiment altogether, these three kinds of condiment are worthy of in proportion of 1:1:1, a spoon is put in each earth pot rice noodles, the taste of the rice noodles will be very fragrant, smell and want to eat, these three kinds of condiment are put, the rice noodles is not fragrant at all.
On the note that Zhang Hua offered, the reporter sees these three kinds of condiment are Radix Angelicae Dahuricae, small white oil and bottom soup lotion, call " Radix Angelicae Dahuricae " Condiment for one kind for mixture,by magnifying glass can find out whether there will be salt, gourmet powder, particle,etc. cream-coloured and dark, open, perfume blows against one's face. "This black particle is a opium poppy seed. " Zhang Hua says, there is no information of any producer on the external packing of these three kinds of condiment, the condiment of the total price of 220 yuan, can be used in over thousands of bowl earth pot rice noodles.
After Zhang Hua leaves, the perfume of the condiment floats in this newspaper office in the whole afternoon.

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