Incident makes trade development face the severe challenge on the door of lobster of Nanjing
Nanjing " lobster's door " The incident makes trade development face the severe challenge
From " soft rib " Start to mould the image
No matter an industry or an enterprise, only its product and " unsafe " Hang and rise to the bait, its market, develop blockage is one around thing that is not held, just as happen in Nanjing in August of this year " Lobster's door " Incident. Though this has been already the past nearly two months, the expert who Ministry of Public Health sends provides such a explanation to this, namely it is plain to cause the virus and probably come from the individual toxin that brings itself of little lobster, and toxin that little lobster bring may eat whom a certain noxious substance cause in a certain the intersection of culture and water areas. But they have not dispelled consumer's safe fear to eating the little lobster. This incident has been stuck for the little domestic lobster too " Unsafe " Label. Recently, have what a benign development for this characteristic industry experts gives an idea one after another, employ some in its development " The soft rib " Have.
The little lobster scientific name is called the original crayfish of gram, it is a medium and small-scale kind in crayfish's family, also it is widest and cultivating most crayfishes to distribute in the world, it is goodlooking, taste is delicious, cheap. As the little lobster is eaten to find and know with economic worth by the society gradually, small lobster consumption and trade on the domestic and international markets show a tendency to increase, a new light spot that become increasing peasant income, agriculture enlarges. In recent years, because catch in a large amount, wild resources face exhaustedly, later stage of the 1990s of last century, the little national lobster propagates artificially and begins to start, and develop rapidly and become the important characteristic industry of fishery's economy of our country. In 2009, the output of little lobster of our country will reach 479,000 tons, among them, Hubei, Jiangsu, Anhui of the areas of the middle and lower reaches of Changjiang River and other places are the main producing region of a little lobster, also the main processing the export base.
In Nanjing " Lobster's door " Before the incident, there are data that organizations offered that revealed, the little lobster had already presented the tendency in short supply in the daily food and beverage, process and eat the market and has not developed yet rapidly, enormous potential. It is estimated the following several years, little the intersection of lobster and annual volume of consumption national in the intersection of 40- 50 ten thousand and more than. The following several years, it is estimated American-European the intersection of market and annual of little lobster processed goods quantity for 150,000- 20 ten thousand (need, process 750,000- 100 ten thousand of raw materials) ,The market demand is very large. Domestic and foreign and powerful demand, impel main producing regions of little lobster in our country to make the development plan one after another, if point out clearly, by 2015, the little local lobster should realize and cultivate the whole area of 400,000 hectares in Hubei, over 1 million tons of total output, output value is over 15 billion yuan; Meanwhile, working ability reaches 750,000 tons, output value of preliminary working is 13 billion yuan, exports goods and earns foreign currency 1,500 million dollars; In addition realize crust to be plain gathering candying and the intersection of shell and liogosaccharide and their the intersection of derivative and the intersection of serial products,etc. and deeply processed the intersection of output value and more than 10 billion yuan by shell, drive more than 10 billion yuan of output value of industry such as food and beverage, packaging, feed, keeping in a storehouse, travelling, realize more than 50 billion yuan of little lobster's comprehensive output value.
This captivating figure, need little domestic lobster industry to have safe brand image of high quality that can be realized. And for the moment, the little domestic lobster industry wants to get consumers and the trust extensively of the market, the greatest challenge that is faced is safe exactly.
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