Ningxia produces the system of operation permission to the small workshop of food

Ningxia produces the system of operation permission to the small workshop of food

It is reported (reporter Wang DeChen) Approve>. This method enters into force on March 1, indicate Ningxia goes on the legal orbit to small workshop of food and the food street peddler's management.
This method is defined clearly, food little workshop it refers to fixed employees to be less having, producing management placing, simple engaged in food production unitting or individualing that processing working conditioning while being fixed; The food street peddler is engaged in in the street or other public places referring to the individual that is sold or produced and sold live of food. This method stipulates, implement the permission system to the production and operating activities of the little workshop of food, the small workshop of food must apply to get the industrial and commercial business license in accordance with the law, the food that the persons who violate will be confiscated unlawful gains, illegal production and management and tool, apparatus, raw materials used for illegal production and management,etc.. This way only requires the food street peddler it should reach the processing condition of the basic hygiene, requirement and restriction not permitted.
This method stipulates, the small workshop of food should have place of production and processing in conformity with food variety, quantity of the production and management and produce and manage apparatus, facility, production should keep the safe distance with poisonous, harmful place and other pollution sources while processing the place; Have corresponding disinfection, ventilation, illumination, antiseptic, dustproof, fly-proof, protection against rodents, protection against insects, washing and dealing with waste water, apparatuses or facilities that preserve rubbish and offal; Have rational device layout and technological process, prevent foods to be processed and ready-to-eat foods, raw materials and finished product cross contamination, prevent the food from being exposed to toxicant, filth; Employees should hold the health certificate. The food street peddler is engaged in the condition that the business activities should possess: The stand should have pavilion, canopy, car, platform made and sold goods of food which accords with the food sanitary condition, have rain-proof, prevents suntan, dustproof, fly-proof, facility that washed and dealt with the waste water, preserved the rubbish and offal; It accords with the food sanitary condition to contact the utensil, job mesa and shelve, cupboard of the food; Employees should hold the health certificate.
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