Quality inspects eighty-percent alone of qualification rate of local food by random samples in the third quater in Harbin

Quality inspects eighty-percent alone of qualification rate of local food by random samples in the third quater in Harbin
A few days ago, Harbin Municipal Quality Supervision Department announce the intersection of Harbin and the intersection of city and the intersection of products and quality surveillance examine institute to some food, the intersection of light industrial goods and enterprise go on enter factory, inspect by random samples will it be third quarter this year, the result reveals, the sampling inspection qualification rates of the native food enterprises of Harbin are 86.33%, subject problem up to standard of hygiene and food additive exceed standard etc..
It is introduced, in supervising and examining regularly in the third quarter, have examined the 251 manufacturing enterprises and 9 varieties and 469 batches products altogether, among them process food in 244 enterprises and 461 batch. Among them there is microbial index of batch 39 not up to standard in all in meat products, cake, beverage,etc. food that the production ink detect. Find the above standard regulation of the acceding to amount of products additive of batch 7 in the cake, beverage, soy sauce, sauced salted vegetables, eat the vinegar. As to this, measure personnel to analyze, it is mainly caused badly by pollution of original adjuvants, apparatus pollution, air pollution, packing article pollution, production environment and personal hygiene that its microbial index exceeds standard; It is mainly enterprises in order to lower costs that additive exceeds standard, add other additive and adulterate. At present, Municipal Quality Supervision Department has already paid a return visit to the enterprises of the food not up to standard of detection, supervise it rectifying and improving.

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